Learn how to make traditional Chinese dumplings at home, with an experienced chef to guide you. This hands on workshop will be delivered via Zoom.
You’ll receive a box of ingredients in advance. You’ll learn how to make the dough from scratch, the best combination of fillings, how to fold the dumplings and cook them so they’re perfectly plump.
Involve the family in this afternoon workshop and everyone will enjoy a dumpling feast at the end of the class.
Dates07/11/2020 2:00 pm
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- Dumpling Party via Zoom
2:00 pm - 4:00 pm
What to bringSharp knife and cutting board, sturdy fry pan, a large pot with a steamer setup, a set of small bowls for ingredients, a few bowls for mixing, rolling pin, spatula, tongs, tablespoons, measuring cups, measuring spoons and a scale, cling wrap
What you getAn ingredients box delivered to your door, recipes and full instructions from an experienced chef. You'll make fresh dumplings to enjoy at the end of class.